Combine all ingredients (except for extra cocoa and chocolate chips) in a food processor. Blend on high until combined.
Roll into bit sized balls (makes about 15).
Dust the truffles in a small bowl with extra cocoa powder, if you want to be fancy.
Microwave chocolate chips in 10-15 second batches, stirring in between until melted. Place the energy bites on a tray lined with parchment paper and drizzle with melted chocolate.
Place in the fridge to firm for about 30 minutes. Enjoy! Keep leftovers in the fridge until serving.