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Rich, indulgent Dairy-Free Tahini Eggnog made with coconut milk and creamy tahini is the perfect healthy paleo drink for the holidays!

Coconut Milk Tahini Eggnog

Rich, indulgent Dairy-Free Tahini Eggnog made with coconut milk and creamy tahini is the perfect healthy paleo drink for the holidays!

COURSE Drinks
PREP TIME 10 minutes
COOK TIME 20 minutes
TOTAL TIME 30 minutes
SERVINGS 4

INGREDIENTS

  • 2 egg yolks
  • ¼ cup maple syrup
  • 2 cans coconut milk
  • 1/3 cup tahini
  • 1 Tbsp vanilla extract
  • ½ tsp ground nutmeg
  • ½ tsp cinnamon

INSTRUCTIONS

  1. Beat yolks and maple syrup in a saucepan until well combined. Add coconut milk and place the pan over medium heat. Stir constantly with a wire whisk until the mixture begins to thicken (8-10 minutes). Stir in tahini, vanilla, and spices. Remove from heat.
  2. Serve warm, or place in the fridge to chill overnight. If you choose to chill the eggnog, place it in a blender before serving to mix together anything that has separated. Enjoy!